15m3 Liquid Carbon Dioxide Storage Tank

Liquid carbon dioxide (CO2) is commonly used in the beverage industry for carbonation. When liquid CO2 is added to a beverage, it helps create the carbonation or bubbles that we associate with fizzy drinks like soda, beer, and sparkling water. Carbon dioxide is dissolved under pressure into the liquid, giving it a bubbly or effervescent quality.

Here are some key points about the usage of liquid carbon dioxide in beverages:

1. Carbonation: Liquid CO2 is introduced into the beverage during the carbonation process, which can occur either during the production of the beverage or at the point of dispensing (such as in a soda fountain or beer tap system).

2. Consistency: Using liquid CO2 allows for precise control over the carbonation levels in beverages, ensuring a consistent taste and quality across different batches.

3. Preservation: Carbon dioxide also acts as a preservative by creating an environment that inhibits the growth of microorganisms, helping to extend the shelf life of the beverage.

4. Dispensing: In addition to carbonation, liquid CO2 is used in beverage dispensing systems to push the liquid from the storage tank to the tap, creating the right level of pressure for dispensing.

5. Safety: Proper handling of liquid CO2 is essential to ensure safety in beverage production facilities. It is important to follow safety guidelines for handling, storage, and use of compressed gases to prevent accidents.

Overall, liquid carbon dioxide plays a crucial role in the beverage industry by adding carbonation, preserving beverages, and ensuring consistency in taste and quality.

StructureLiquid Carbon dioxide must be stored in cryogenic storage tanks，cryogenic storage tanks are usually composed of an inner tank and an outer tank, and the middle is filled with insulation material.

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